Summer has arrived, and the produce aisles and farmers’ markets are brimming with fresh items. Is there anything new and different where you shop or dine? Have you tried a taste? New York-based author Riddhi Shah writes about food-related issues for Salon, The Atlantic, the Huffington Post, and other periodicals. In this 2010 Slate article, …
Continue reading Faddy Food in the U.S.A.: Riddhi Shah, “Why Is America So Fixed on Food Fads?”